- Animal science,
- English language proficiency minimum B2 level
his course is suitable for students interested in both technical problems and life sciences. This is a practice-related higher education course teaching how to integrate environmental knowledge and technical measures to reduce the negative impact of human activity on the environment. The program focuses on rural areas, but also includes a wide range of problems in industrial and urban landscape.
The course was developed through international cooperation with other European universities of high renown in the area of agricultural sciences, as well as national economic partners, e.g. companies operating in the sector of animal breeding and feed production. The course is based on the module system of classes and lectures improving intensity and efficiency of the teaching/learning process. It is focused on providing students with skills required on the labour market through interaction with highly qualified faculty and professionals during practical classes (student projects, laboratory and field classes) as well as traineeships. By gaining practical experience, students learn to connect scientific principles with the end product. We invite students who are eager to gain knowledge about biostatistics, elements of genetic engineering, genetics of quantitative traits, genomic selection, regulation of alimentary tract functions, technology of feed mix production, reproduction biotechnologies, animal disease prevention, principles of organic animal management and protection of gene resources. Our students will also receive training in management of animal farms and farm work organization, animal production extension services and farm bioassurance.
Graduates are prepared to undertake jobs in international agricultural enterprises. Positions may include farm managers, animal husbandry assistants, ecological animal breeding advisors, advisors for breeding of wild animals and pets, animal nutrition advisors, etc.
- Animal improvement methods,
- Basics of law and management,
- Biofood and quality of animal products
- Animal breeding programs,
- Animal nutrition and feed management,
- Ecology in animal husbandry,
- Preventive veterinary medicine,
- Farm management